Our next Buongiorno Italians article is dedicated to the wine and the city of Barolo: a true jewel of Piedmont’s enogastronomy and tourism: We have...
A dish that warms body and soul on cold winter evenings are certainly the Passatelli in broth. The name “Passatelli†stands for “going through†the...
I am the daughter of an Italian father and Latin-American mother, and I was born and raised in Toronto, Ontario, Canada. Despite first learning Spanish...