Cucina Italiana Editor's PicksHow to make Sicilian AranciniEditor Team15 Maggio 202315 Maggio 2023 by Editor Team15 Maggio 202315 Maggio 2023029 How to make Sicilian Arancini, recipe by Santy Rice Ingredients: 2 liters of water a kilo of arborio rice a saffron sachet a little...
Editor's Picks Italians RootsFrom Calabria to Toronto is a snap!Editor Team15 Maggio 2023 by Editor Team15 Maggio 20230159 Michele Mazzuca also known as UN PINO A TORONTO , for years now he has decided to promote his own culinary and non culinary traditions in...
Cucina Italiana Editor's PicksStuffed Artichokes alla NapoletanaEditor Team1 Maggio 202315 Maggio 2023 by Editor Team1 Maggio 202315 Maggio 2023096 INGREDIENTS FOR 24 HALVES -12 artichokes -8 free range eggs -2 cups of grated Pecorino Romano -1.5 cups of 1/2″ diced salame Napoletano -1.5 cups...
Cucina Italiana Editor's PicksParmigiana, passione mediterranea in the worldEditor Team1 Maggio 202315 Maggio 2023 by Editor Team1 Maggio 202315 Maggio 2023086 Eggplant Parmigiana Recipe 3 medium eggplants, peeled and sliced lengthwise Salt and pepper 6 eggs beaten 2 cups flour 1 c olive oil not extra...