Cucina ItalianaPansotti with Walnut PestoEditor Team28 Aprile 20217 Giugno 2021 by Editor Team28 Aprile 20217 Giugno 20210433 Note: The filling for this recipe yields a lot. You will need 2 recipes of the pasta dough. Pasta Dough: 400g 00 Flour 4 eggs...
Community Italians RootsSanja, in Italia per amore and for pastaStaff27 Gennaio 202112 Marzo 2021 by Staff27 Gennaio 202112 Marzo 20212 551 My name is Sanja and I am Master Pasta Maker. I was born in Pula, Istria (Croatia) to a half Croatian family of Italian origin...